The roasting of the bean as important as grinding. Café Jurado adapts grinding of coffee for all markets needs, always guaranteeng máximum freshed and flavor of product.
1) Use spring water.
2) When you load the coffee maker, lightly press the coffee so the filtering process is easier.
3) Before pouring it, remove it.
4) Don’t let the coffee boil.
5) Pour the coffee that’s just been made, never reheat it.
6) Keep the container in a fresh and dry room.
